Tator Tot Breakfast Casserole

Tator Tot Breakfast Casserole
8 servings

Ingredients

    1 pound ground pork breakfast sausage
    2 cups shredded Cheddar cheese
    2 cups milk
    2 eggs
    2 pounds tater tots

Directions

Preheat oven to 350.



Brown sausage over medium heat and drain.  Spread over bottom of 9x13 casserole.  Top with cheese. 


Beat together milk and eggs & pour into casserole.  Add tator tots.

Baked for 40 minutes.  Cool before serving.


Nutrition info: Per Serving  Calories: 475 | Total Fat: 36.4g | Cholesterol: 101mg
WW Points: 13